About
Miller's Bio Farm sources and delivers nutrient-dense foods from small, family-run farms in Lancaster County, Pennsylvania. They offer raw A2 milk, cheese, butter, yogurt, and kefir alongside 100% grass-fed beef and lamb, pastured pork, chicken, turkey, and eggs free of corn and soy. Produce, bone broth, fermented items, and natural sweeteners round out their selection, all raised with regenerative practices and delivered directly to customers.
Their approach centers on sustainable farming that prioritizes animal health through pasture access, non-GMO feeds, and minimal interventions. Animals receive no hormones, routine antibiotics, or synthetic pesticides, allowing natural nutrition to build resilience in both livestock and consumers. This measured strategy supports integrated health by providing foods close to their natural state.
Customers access these products via an online store with home delivery, fostering a direct connection to regenerative agriculture. Free guides educate on storage, nutrition, and real food benefits, empowering strategic choices for long-term wellness.
Longevity Contribution
- Sources 95% of products from verified Lancaster County farms using regenerative practices beyond certified organic standards.
- Provides raw A2/A2 milk and dairy with low bacteria counts from thorough cleaning, extending shelf life.
- Uses natural antimicrobials like citric and lactic acids in meat processing instead of harsh chemicals.
- Offers small-batch production with detailed feed transparency for poultry, pork, and other animals.